"Yes, there are more natural ways to preserve carcasses. Citric acid is great. It naturally occurs in more fruits than I can name. In Jamaica, we squeeze lime juice on meats, especially chicken and fish, . . ." more
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 February 01, 2012 11:22 PM EST | recommended: 1 | comments: 6
Do You Know What's In Your Food?
by Amanda S.
February 01, 2012 02:58 PM EST | recommended: 1 | comments: 4 Recent Photos
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9:37AM EST
 Dennis Gilman replied to a comment by Dennis Gilman on Do You Know What's In Your Food? 8:27AM EST
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Ellen T P. replied to a comment by Karen E. on Sleeping Faces, of my lovely Grand-daughter Jayleigh... "Thanks...she has quickly found a deep spot in my heart too...I love every moment with her..." more 8:21AM EST
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